SITI ROHKATTIN 1, MASAHID 2, DEVIANA DIAH PROBOWATI 3. ANALISIS PERSEDIAAN BAHAN BAKU UBI KAYU MENGGUNAKAN METODE EOQ (Economic Order Quantity) PADA TEPUNG TAPIOKA CAP TANI JAYA. Oryza : Jurnal Agribisnis dan Pertanian Berkelanjutan, [S. l.], v. 4, n. 2, p. 1–7, 2019. DOI: 10.56071/oryza.v4i2.202. Disponível em: https://ojs.ejournalunigoro.com/oryza/article/view/202. Acesso em: 23 mar. 2026.