Identifikasi Pencemaran Lingkungan Proses Produksi Pabrik Tahu Dengan Life Cycle Assessment
DOI:
https://doi.org/10.56071/jtmsi.v2i1.464Keywords:
Life Cycle Assessment, Proses Produksi Tahu, SimaProAbstract
This study evaluates the environmental impact of the tofu production process using Life Cycle Analysis (LCA) with Simapro software. The goal is to identify environmental consequences, analyze their causes, and propose management strategies to mitigate impacts. LCA helps determine which stages of a product's life cycle contribute most significantly to environmental degradation, and to assess these impacts throughout the process. The Eco-Indicator 99(H) method identifies three main environmental effects: inorganic respiration, climate change, and carcinogenic emissions. Key contributing factors include the use of coagulants, firewood, and electricity. Recommendations for reducing these impacts include improving device efficiency, replacing acetic acid with nigarin as a coagulant, and utilizing residual soy milk from the settling process. These changes aim to make the tofu production process more sustainable while minimizing its environmental footprint.
References
N. Mahastuti, “Analisis Gate to Gate dengan Metode Eco Indicator 99 (H) pada Pengukuran Eko Efisiensi di Industri Kecil (Studi Kasus: IKM Tahu Kampung Purwogondo, Kecamatan Kartasura, Sukoharjo),” Skripsi Tek. Ind., vol. 99, p. 19, 2017.
S. Sally, Y. P. Budianto, M. W. K. Hakim, and W. El Kiyat, “Potensi Pemanfaatan Limbah Cair Tahu Menjadi Biogas Untuk Skala Industri Rumah Tangga Di Provinsi Banten,” Agrointek, vol. 13, no. 1, p. 43, 2019, doi: 10.21107/agrointek.v13i1.4715.
ISO, “Environmental assessment - Life cycle assessment - Principles and framework,” Int. Stand. Organ., vol. 1997, pp. 1–20, 2020.
V. N. Wahyuni, “ANALISIS DAMPAK LINGKUNGAN DENGAN METODE LIFE CYCLE ASSESMENT (LCA) TERHADAP KOAGULAN ALUMINIUM SULFAT DAN POLY ALUMINIUM CHLORIDE (PAC) DI IPAM NGAGEL SURABAYA,” 2020.
A. Z. Qonita, P. Studi, T. Lingkungan, F. Teknik, and J. Timur, “Skripsi Life Cycle Assessment ( Lca ) Sebagai Metode Identifikasi Dampak Life Cycle Assessment ( Lca ),” 2020.
E. Dharmawan, “ANALISIS DAMPAK LINGKUNGAN PADA AKTIVITAS PRODUKSI PEMBUATAN TAHU MENGGUNAKAN METODE LCA (LIFE CYCLE ASSESMENT) DAN EKOEFISIENSI PADA IKM TAHU BU NING DI DEMAK,” Univ. Islam SULTAN AGUNG SEMARANG, 2019.
E. Rahmawati, “ANALISIS LIFE CYCLE ASSESMENT UNTUK MENENTUKAN DAMPAK LINGKUNGAN PADA PROSES PRODUKSI TAHU DI INDUSTRI KECIL ‘UD. X’ DESA SIDOJANGKUNG, KECAMATAN MENGANTI, GRESIK,” 2022.
E. Rahmawati, S. W. Auvaria, S. Nengse, Y. Yusrianti, and T. T. Utama, “Analysis of Global Warming Potential in Tofu Industry (Case Study: Industry X, Gresik),” J. Serambi Eng., vol. 7, no. 4, pp. 3994–4000, 2022, doi: 10.32672/jse.v7i4.4913.
T. Agung Rachmanto, A. U. Farahdiba, and G. A. Nurbaiti, “Life Cycle Assessment (Lca) Sebagai Metode Kajian Dampak Lingkungan Proses Pengolahan Air Bersih Di Instalasi Pengolahan Air (Ipa) Siwalanpanji,” EnviroUS, vol. 2, no. 2, pp. 21–27, 2022, doi: 10.33005/envirous.v2i2.102.
